Scuttlebutt Weizen Bock
Fall Seasonal From September to mid-November

Brew Highlights:

The Satin Hammer. A strong wheat beer (O.G. 1.065), full-bodied and silky smooth, it finishes with a hint of spice resulting from a generous final addition of Hallertau hops. Brewed in the finest Munich style, this brilliant amber weizen bock leaves legs on the glass. Similar in style to a Hollander Mai Bock.

  • Aroma: malty sweetness with a trace of citrus
  • Taste: full bodied with a crisp, spicy finish
  • Bitterness: 25 IBU's.
  • Hops: Hallertau
  • Food pairing recommendations: grilled entrees, especially garlic prawns with a Weizen Bock to wash it down
  • Alcohol % (by volume): 8.2%

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